Well, well, well… who’d have thunk it?
My foray into blog-o-sphere is officially complete. I had the bright idea of starting my own blog after visiting the online homes of some incredibly talented women out there. This is not a cooking blog (many other ladies out there have done a fine job of that already). This blog, instead, will deal with the stuff that comes naturally to me – story telling, discussing our traditions, rituals and the like.
From time to time, I will add any tips / home remedies that come my way, but I would like to stick to my comfort zone – story telling and finances.
Wish me luck, everyone.
And visit some of these out-of-the-world food blogs out there:
http://theyumblog.wordpress.com
Dear veda, Happy new year! Congrats on starting this blog.
I has actually planned to post one thirupavai everyday in my blog 108 divya desams. Though I have booked a blog in this name really no time since november end. I will be a little free from feb 2nd week. until then it is part time blogging!
Nice wreite up on aandal and thirupavai! Other than cooking I am into spirutualism and also love to read, write and discuss life! Nice knowing you!
Hi Veda! congrats and good luck on your first step:) blogging can get really addictive once you start it! and thanks for the nice compliments for my food blog:)
I wish you all the best in the coming year, and look forward to reading your posts!
Hi Veda,
Just saw your comment on my yelai vadam post. I am not sure where to find the stands, but can find out. will let you know as soon as I do. My parents just went visit 47 kovils in Chozha naadu including Srirangam and had also visited Shaligramam last year. My amma will love your site. I will tell her about you for sure.
Thanks Hema. Mansi, your food blog is AWESOME!
I have to ask all of you – how did you all become such experts? I am known to burn water, LOL. I am going to learn so much from your sites …